Chocolate Oreo Cake

This Chocolate Oreo Cake is a moist chocolate cake full of Oreo icing and it is full of crushed up Oreos topped up with rich chocolate ganache. An Oreo lover’s dream.

INGREDIENTS
All purpose flour(1 1/2 cup)
sugar ( 1 cup)
unsweetened cocoa powder (1/2 cup)
baking soda (1 1/2 tsp)
2 large eggs
Milk ( 1 cup)
Melted butter (1/2 cup)
vanilla extract ( 1 tsp)
Coffee or Espresso (1/2 cup)
Castor sugar (1/2 cup)
Oreo crumbs (1 cup)
Chocolate Ganache
6 oz (1 cup)
semi sweet chocolate chips

INSTRUCTIONS
1) Add all dry ingredients to a large bowl and whisk together.
2) Add eggs, milk, and melted butter to the dry ingredients and mix well.
3) Add vanilla and coffee to mixture. Mix well.
4) Divide batter between 2 cakes pans and bake at 300 degrees for about 20-25minutes, or until a toothpick comes out clean.
5) Remove cakes from oven and allow to cool for about 10 minutes, then remove to cooling racks to cool completely.
6)Make whipped Oreo cream by
adding 2 cups of heavy whipping cream and powdered sugar and beat-until stiff peak
7)Add vanilla and Oreo crumbs and mix until smooth.
8) Place first layer of cake on cake plate. Spread 1/2 of the whipped cream .
9) Add chocolate ganache over the cream
10)Add chopped Oreos on top in an even layer.
11)Add second layer of cake and add the rest of the of the whipped cream
12)Drip chocolate ganache over the edges of cake.
13) Decorate with Oreo cookies.
Enjoy 😊😊